Thanks for joining us for the 25th Hilton Head Island Wine & Food Festival. See you next year March 1 - 12, 2011!
The 25th Annual Hilton Head Island Wine & Food Festival is the largest outdoor, public wine tasting on the East Coast. This Wine & Food Festival features more than 1,500 domestic and international wines, continuous entertainment and delicious gourmet foods.
Enjoy exclusive rates surrounding the premiere event of the season! Stay at The Westin Hilton Head Island Resort & Spa and enjoy our exclusive 2010 Wine & Food Festival rates!
Elevate your experience with our Wine & Food Festival rates below:
Wine & Food Festival Exclusive Rate
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Wine & Food Festival Exclusive Package
Wine & Food Festival Tickets Only | Click Here to purchase tickets for this event >>
Biltmore at the Westin Wine Dinner
Thursday, March 11th at 6:30pm | Westin Hilton Head Island Resort & Spa
Join the Westin Hilton Head Island Resort & Spa for an evening of contemporary cuisine and pairings with Biltmore Wines. Enjoy a three course meal with different Biltmore wines to see what pairs well and why. A fun way to discover how different wines can highlight the essences of different foods and flavors.
Menu
•poached pear salad: spring greens, hearts of palm, crispy walnuts, shiraz-poached pear, raspberry vinaigrette
•fire-roasted cobia: line-caught cobia, rock shrimp beurre blanc, white cheddar grits, citrus tempura zucchini
•"burnt" cheesecake: delicate crème brulee cheesecake, chocolate covered banana, minted peach compote
Featured Wines:
Biltmore Reserve Collection (North Carolina Chardonnay, Russian River Valley Pinot Noir, and Alexander Valley Cabernet Sauvignon), the Biltmore Sparkling Collection as well as Blanc de Blancs.
$55 per person (includes service charge & tax). For reservations, please call 843.681.4000 x7065.